Chilli Recipe Bbc Good Food

Chilli Con Carne: An Easy and Flavorful Treat

Introduction

Craving a hearty and flavorful meal but short on time and ingredients? Our easy chilli con carne recipe has got you covered! With its rich taste and simple preparation, this dish will become a staple in your weeknight cooking repertoire.

Ingredients (for 4 servings):

• 2 tbsp olive oil
• 1 large onion, chopped
• 2 cloves garlic, minced
• 500g ground beef
• 1 tbsp chilli powder
• 1 tsp ground cumin
• 1/2 tsp dried oregano
• 1 (400g) can chopped tomatoes
• 1 (400g) can kidney beans, drained and rinsed
• 2 tbsp finely grated fresh ginger
• Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large pot over medium heat.
2. Add the onion and garlic and cook until softened.
3. Brown the ground beef in the pot.
4. Stir in the chilli powder, cumin, oregano, salt, and pepper.
5. Add the chopped tomatoes and kidney beans.
6. Grate the ginger into the pot.
7. Bring the mixture to a boil, then reduce heat and simmer for at least 30 minutes, or until thickened.
8. Taste and adjust seasonings as needed.
9. Serve with your favorite toppings, such as rice, sour cream, or shredded cheese.

Tips:

• For a spicier chilli, add more chilli powder to taste.
• You can use other types of beans, such as black beans or cannellini beans.
• Serve the chilli with a side of cornbread or tortilla chips for extra indulgence.

Conclusion

Our easy chilli con carne recipe is a delicious and convenient way to enjoy a comforting meal. With its versatile flavor and budget-friendly ingredients, it's a perfect choice for weeknights or any casual get-together. So next time you're craving a hearty and flavorful dish, give this recipe a try and let its flavors warm your soul.